Group menu's at Van der Valk Gorinchem
Group menu's at Van der Valk Gorinchem
For groups larger than 15 people, you can choose from our 3-course menus. These menus have been carefully compiled by our chefs and offer a seasonal dinner that changes throughout the year. Do you have any dietary requirements or allergies? Please let us know so that we can take this into account.
Group Menu Restaurant LoeV
At Restaurant LoeV, you have the choice of the Toucan 3- or 4-course menu or the Falcon 3- or 4-course menu.
TOUCAN 3-COURSE MENU
STARTERS
Carpaccio
Parmesan | truffle mayonnaise | pine nuts | crispy arugula | sun-dried tomato Or | crumbly old cheese | homemade pesto | pine nuts | crispy arugula | sun-dried tomato
Mushroom toast
Toasted white bread | chives
Salmon Pokebowl
Rice | Japanese mayonnaise | wakame | crispy corn | radish | edamame | cucumber
MAIN COURSES
Ribeye (200 grams)
Dutch grass-fed beef | herb butter
Salmon
Gremolata | white wine sauce
Tomato risotto
Goat cheese | chili oil | baby leaves | dried tomatoes
DESSERTS
LoeV's dame blanche
Chocolate mousse | whipped cream | vanilla ice cream
Warm cherries
Waffle | vanilla ice cream | whipped cream
TOUCAN 4-COURSE MENU
STARTERS
Carpaccio
Parmesan | truffle mayonnaise | pine nuts | crispy arugula | sun-dried tomato Or | crumbly old cheese | homemade pesto | pine nuts | crispy arugula | sun-dried tomato
Mushroom toast
Toasted white bread | chives
Salmon Poke Bowl
Rice | Japanese mayonnaise | wakame | crispy corn | radish | edamame | cucumber
INTERMEDIATE COURSE
Italian tomato soup
Green herb oil | served with bread
MAIN COURSES
Ribeye (200 grams)
Dutch pasture-fed beef | herb butter
Salmon
Gremolata | white wine sauce
Tomato risotto
Goat cheese | chili oil | baby leaves | dried tomatoes
DESSERTS
LoeV's dame blanche
Chocolate mousse | whipped cream | vanilla ice cream
Warm cherries
Waffle | vanilla ice cream | whipped cream
3-COURSE MENU AT VALK
STARTERS
Classic steak tartare
Kataifi | truffle mayonnaise | poached egg
Shrimp cocktail
Norwegian shrimps | whiskey foam | tangy Granny Smith | little gem
Caprese
Tomato | mozzarella | pesto | croutons
MAIN COURSES
Schnitzel
Mushroom cream sauce or peppercorn sauce
Grilled tuna
Tomato risotto | chili oil | baby leaves
Ravioli
Ricotta | spinach | sage butter | green asparagus | Parmesan cheese
DESSERTS
LoeV's dame blanche
Chocolate mousse | whipped cream | vanilla ice cream
Valk sorbet
Fresh fruit | raspberry sauce | whipped cream
4-COURSE MENU AT VALK
STARTERS
Classic steak tartare
Kataifi | truffle mayonnaise | poached egg
Shrimp cocktail
Norwegian shrimps | whiskey foam | tangy Granny Smith | little gem
Caprese
Tomato | mozzarella | pesto | croutons
INTERMEDIATE COURSE
Italian tomato soup
Green herb oil | served with bread
MAIN COURSES
Schnitzel
Mushroom cream sauce or pepper sauce
Grilled tuna
Tomato risotto | chili oil | baby leaves
Ravioli
Ricotta | spinach | sage butter | green asparagus | Parmesan cheese
DESSERTS
LoeV's dame blanche
Chocolate mousse | whipped cream | vanilla ice cream
Valk sorbet
Fresh fruit | raspberry sauce | whipped cream
Group Menu Restaurant Bar Stein
At Restaurant Bar Stein you can choose the Castles 3-course menu.
CASTLES 3-COURSE MENU
STARTERS
Carpaccio
MRIJ beef | pecorino | truffle mayonnaise
Shrimp cocktail
Norwegian jumbo shrimps | whiskey foam | fresh-sour Granny Smith
Caprese Salad
Mozzarella | tomato | croutons | lukewarm dressing
MAIN COURSES
Grilled ribeye
Irish beef of 250 grams
Gamba Pil Pil
Shrimp | garlic | red pepper
Roasted butternut squash
Chili honey glaze | mix of nuts and fruits
DESSERTS
Chef's special dessert
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Have you made your choice? Or do you need advice on your choice? Our Sales Team is ready to assist you.
Prefer to contact us yourself? Our Sales team is available on weekdays from 9:00 am to 5:00 pm
T 0183-799992 | E: sales@gorinchem.valk.com
We look forward to making your meeting a success!